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🍱 Sushi

Restaurants de Sushi

Sushi in Costa Blanca: Freshness & Japanese Tradition

Sushi is a must-try gastronomic experience in Costa Blanca. In Alicante, Kaito Sushi Bar stands out for its red tuna sashimi and smoked salmon maki, while in Torrevieja, Sushi Ya offers sea bass nigiri and avocado & shrimp uramaki. In Orihuela Costa, Wasabi blends Japanese tradition with Mediterranean touches in dishes like tuna tartare with avocado.

Must-Try Dishes

  • Red tuna sashimi: Fresh with wasabi, in San Pedro del Pinatar.
  • Smoked salmon maki: With cream cheese, in Guardamar del Segura.
  • Sea bass nigiri: With pickled ginger, in Los Alcázares.
  • Avocado & shrimp uramaki: Crispy outside, in Elche.

Where to Enjoy It?

In Alicante, Kaito Sushi Bar has a modern, minimalist atmosphere. In Torrevieja, Sushi Ya is ideal for romantic dinners with sea views. And if you’re looking for innovation, Wasabi in Orihuela Costa offers tasting menus with sake pairings.

Tips for Choosing

  • Order the fish of the day to ensure freshness.
  • Try the special maki with local ingredients (like shrimp from Santa Pola).
  • Pair it with cold sake or Japanese beer.
  • In summer, cold dishes (like tuna tartare) are ideal.